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9 Sep 2011

Hotel, Restaurant, and Travel Law


Hotel, Restaurant, and Travel Law

Karen Morris (Author), Norman Cournoyer (Author), Anthony Marshall (Author)

Editorial Reviews

Review

"Honestly - I've stood by this text because it is so well written. I plan to continue to adopt this textbook as long as I am teaching the class!" - Priscilla Bloomquist - New Mexico State University

"One of the few textbooks students actually like and often keep for future reference." - Priscilla Bloomquist - New Mexico State University

Product Description

For students and practicing professionals in hospitality, travel and tourism as well as specialized paralegal work, Hotel, Restaurant and Travel Law: A Preventative Approach, 7th Edition, addresses legal issues confronted by managers in the hotel, restaurant, travel and casino industries. The emphasis is on prevention of legal violations. By reading the book, managers can appreciate and identify what actions and precautions are necessary to avoid, or at least minimize, the number of lawsuits. The book uses the case method, long recognized as a helpful approach to learning the often-complicated discipline of law. Readers will study decisions from actual cases in which hospitality establishments were sued, as well as what legal precedents were cited.


Product Details

  • Hardcover: 744 pages
  • Publisher: Delmar Cengage Learning; 7 edition (June 27, 2007)
  • Language: English
  • ISBN-10: 1418051918
  • ISBN-13: 978-1418051914
  • Product Dimensions: 9.3 x 7.5 x 1.4 inches

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